Flavor & Texture: The rice has a distinct nutty flavor and cooks to a firm, fluffy, and hearty texture.
Health Benefits: As a whole grain, it is a good source of fiber, is naturally gluten-free, cholesterol-free, and low in fat, making it a healthy option for a balanced diet.
Versatility: It is a versatile ingredient suitable for a wide range of culinary creations, including side dishes, stir-fries, salads, and grain bowls.
Convenient Size: The 2 lb (32 oz or 907 g) bag is ideal for smaller households or for limited storage space.
Origin: The product is a product of the USA. 
Nutritional Information
A standard serving size is about 1/4 cup (42g) uncooked rice. 
Amount Per Serving 
 
% Daily Value*
Calories
150
 
Total Fat
1.5g
2%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
32g
12%
Dietary Fiber
2g
7%
Total Sugars
0g
 
Protein
3g
 
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
 
 
Cooking Instructions (Stovetop)
Measure 2 cups of water into a heavy saucepan (at least 2 quart capacity) and bring to a boil.
Add a tablespoon of butter or margarine and a teaspoon of salt, if desired.
Stir in 1 cup of rice.
Cover the saucepan, lower the heat, and simmer for 45 minutes or until the rice is tender and all the water is absorbed.